Portal eMASCO

Halal Executive, Logistics Operation responsible for the execution of the overall halal operation including planning, logistics coordination and transportation activities. This job role may be found in various type of warehousing services such general warehouse or temperature controlled warehouse which are halal compliance.

Alternative Names

Tasks

Managing customer needs such as transportation arrangement, temperature control and any other specific requirements with regards to Halal logistics

Preparing monthly shipment report to the management

Involving in the investigation of product/cargo contamination if occur

Ensuring preventive and corrective maintenance on warehouse equipment and transports being done periodically

Managing stock movement and inventory

Ensuring staff adhering to good hygiene practice while handling cargo

Implementing control measure as identified in Risk Assessment to control the potential contaminants

Proposing improvement on the existing work process to ensure cost efficiency

M
Professional, Scientific And Technical Activities
S
Other Service Activities

HI-010-5:2013
Halal Audit Management
M749-004-5:2020
Halal Management

0721
Food Processing
0741
Engineering Technology

Skills

Asas

Active Listening

Proficiency in giving full attention to what other people are saying, taking time to understand the points being made and asking questions as appropriate.

Critical Thinking

Proficiency in using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.

Speaking

Proficiency in communicating effectively as well as convey information verbally and in a way that can understand.

Reading Comprehension

Proficiency in understanding written sentences and paragraphs in work related documents.

Complex Problem Solving

proficiency in identifying complex problems and reviewing related information to make assessments and implement solutions.

Khusus

Safety Audit

proficiency in collecting information relating to the efficiency, effectiveness, and reliability of a company's total health and safety management system.

Quality Management

proficiency in ensuring an organization, product or service is consistent.

Microsoft Office

proficiency in using office suite applications, servers and services developed by Microsoft.

Halal Compliance

proficiency in halal management and syariah knowledge in managing halal products and services.

Compliance Management

proficiency in monitoring and assessing systems to ensure they comply with industry and security standards

Environmental Impact Assessment

proficiency in identifying the impact on the biogeophysical environment

Risk Assessment

proficiency in determining quantitative or qualitative risk related to a well-defined situation and recognized threat.

Halal Integrity System

proficiency in managing system that ensures the integrity of halal food at the processing stage, thereby ensuring the production of halal and quality food.

Related Courses

Training Programmes

e-Latih Online Courses

TVET Madani Courses