Cafe, Bar and Snack-Bar Manager plan, organise, direct, control and coordinate the operations of cafes, restaurants and related establishments to provide dining and catering services.

Catering Manager consulting with customers to determine their catering requirements, supervising catering staff, and coordinating the preparation and serving of food during events. They may also be required to arrange transportation for food and catering equipment.

Refreshment Room Manager in charge of overseeing all aspects of a restaurant’s dining experience. This includes everything from managing the staff to planning menus, scheduling shifts, and ensuring that guests have an enjoyable time while they’re there.

Chef Manager are responsible for overseeing all aspects of their restaurant's culinary operations, including menu development, staffing decisions and day-to-day management of the kitchen. develop new recipes or refine existing recipes to ensure they meet the quality standards set by their company. train new employees on proper safety procedures and other important duties.

Child Care Centre Manager plan, control and coordinate activities concerning childcare services for children before school, after school and at day care centres.

Aged Care Centre Manager plan, control and coordinate activities concerning care for individuals and families due to the effects of ageing.

Social Work Manager have the responsibility for strategic and operational leadership and management of staff teams and resources within and or across social services. They are responsible for the implementation of legislation and policies relating to, for example, decisions about vulnerable people. They promote social work and social care values and ethics, equality and diversity, and relevant codes guiding practice. They are responsible for liaising with other professionals in criminal justice, education and health. They can be responsible for contributing to local and national policy development.

Community Centre Manager manage operations of a cultural community centre, they organise and promote cultural activities and events, manage staff, and aim to promote the overall inclusion of cultural programmes in the community.

Family Services Manager plan, control and coordinate activities concerning childcare services for children before school, after school and at day care centres.

Education Manager plan, control and coordinate and evaluate the educational and administrative aspects in primary and secondary schools, colleges and faculties and departments in universities and other educational institutions.

Chancellor manage the day-to-day activities of a higher education institution, such as a college or vocational school. Heads of higher education institutions make decisions concerning admissions and are responsible for meeting curriculum standards, which facilitate academic development for the students. They manage staff, the school's budget, campus programmes and oversee the communication between departments. They also ensure the institution meets the national education requirements set by law.

Principal plan, control and coordinate and evaluate the educational and administrative aspects in primary and secondary schools, colleges and faculties and departments in universities and other educational institutions.

Headteacher manage the day-to-day activities of an educational institution. They make decisions concerning admissions and are responsible for meeting curriculum standards, which facilitate academic development for the students. They manage staff, working closely with the different department heads, and evaluate the subject teachers in a timely manner in order to secure optimal class performance. They also ensure the school meets the national education requirements set by law and cooperate with local communities and governments.

Dean lead and manage a collection of related academic departments and work with the post-secondary school principal and the different heads of department to deliver the agreed faculty and university strategic objectives. They promote the faculty in associated communities and market the faculty nationally as well as internationally. Deans of faculty also focus on achieving the faculty's financial management target.

Sports Activity Manager lead and manage a sport facility or venue, including its operations, programming, sales, promotion, health and safety, development, and staffing. They ensure it provides excellent customer service whilst achieving business, financial and operational targets.

Recreation Manager direct the operations of facilities that provide recreational services such as gardens, spas, zoos, gambling and lottery facilities. They plan and organise the daily operations of the related staff and facilities and ensure the organisation follows the latest developments in its field. They coordinate the different departments of the facility and manage the correct use of rescources and budgets.

Travel Agency Manager are in charge of managing employees and activities of a travel agency. They organise, advertise and sell tourist offers and travel deals for specific regions.

Park Manager plan, direct and coordinate the operations of establishments that provide sports and recreational, travelling and similar services.

Casino Manager organise and coordinate the activities of a betting shop. They oversee daily operations and facilitate communication between staff and customers. They carry out cashier duties, train staff and strive to improve the profitability of their business. They take responsibility for all betting activities and ensure that relevant betting rules and regulations are followed.

Club Manager plan, direct and coordinate the operations of club.