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MASCO Code
1324-16
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Manager, Halal Logistics Operation
STEM
Manager, Halal Logistics Operation plan, organise, direct, control and coordinate all Halal supply, transport, storage and distribution of goods.
Alternative Names
Tasks
Establishing Halal compliance procedures and other guidelines
Advising Halal Executive with regards any matter related to Halal operation and compliance
Ensuring all staff comply with Halal requirements
Managing, planning, scheduling and monitoring the assignments of other employees
Performing related tasks
Ensuring all staff comply with Halal requirements
Advising the Halal Executive on matters related to Halal operations and compliance
preparing and implementing plans to maintain required stock levels at minimum cost
Providing continuous improvement program to increase Halal competency among staffs and improve performance in handling Halal operation
ensuring resources are used efficiently and production quotas are met
  • C
    Manufacturing
  • M
    Professional, Scientific And Technical Activities
  • G
    Wholesale And Retail Trade, Repair Of Motor Vehicles And Motorcycles.
  • H
    Transportation And Storage
  • I
    Accomodation And Food Service Activities
  • IL-010-5:2012
    Public Transport Terminal Operation Management
  • TP-330-5:2014
    Land Transportation Operations Management
  • M749-004-5:2020
    Halal Management
  • 0414
    Management and Administration
  • 1041
    Transport Services
Skills
Asas
Active Listening
Proficiency in giving full attention to what other people are saying, taking time to understand the points being made and asking questions as appropriate.
Monitoring
Proficiency in monitoring/assessing performance of yourself, other individuals, or organisations to make improvements or take corrective action.
Decision Making
proficiency in choosing between two or more alternatives.
Coordination
proficiency in adjusting actions in relation to other's actions.
Reading Comprehension
Proficiency in understanding written sentences and paragraphs in work related documents.
Khusus
Operation Analysis
proficiency in analyzing needs and product requirements to create a design.
Halal Compliance
proficiency in halal management and syariah knowledge in managing halal products and services.
Warehousing
proficiency in storing goods that will be sold or distributed later.
Warehouse Management
proficiency in using software application, designed to support warehouse or distribution center management and staff.
Inventory Management
proficiency in the process of ordering, storing, using and selling a company's inventory.
Supply Chain Management
proficiency in managing the flow of goods and services
Halal Integrity System
proficiency in managing system that ensures the integrity of halal food at the processing stage, thereby ensuring the production of halal and quality food.
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Training Programmes
e-Latih Online Courses
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