Directory — MASCO-KNOWLEDGE
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code Title
3641-15
Executive Sous Chef
Executive Sous Chef responsible for planning and managing food preparation in restaurant kitchens. Perform a range of duties including planning menus, training new staff, and recording inventory.
3641-16
Assistant Food Preparation Executive
Assistant Food Preparation Executive assists in overseeing food preparation operations, ensuring adherence to recipes, quality standards, and efficient kitchen workflow in a hospitality establishment.
3641-17
Assistant Food Preparation Officer Grade C29
Assistant Food Preparation Officer Grade C29 responsible in food preparation management, planning expenses, menu planning, supervising food handling including food hygiene and safety
4214-01
Payment Collector
Payment Collector track debtors down by phone or mail and assist them to make payments by negotiating repayment plans, and encouraging them to find alternative payment solutions.
4214-02
Bill Collector
Bill Collector listen to the reasons debtors didn't pay their bills and try to help them eliminate the overdue expense by negotiating a repayment plan.
4214-03
Charity Collector
Charity Collector collect rent, payments on overdue accounts and bad cheques, and collect donations for charity.
4214-04
Debt Collector
Debt Collector manage multiple delinquent accounts for debt collection efforts.
4214-05
Rent Collector
Rental Clerk receive orders for rental services. They also responsible in describing available options, compute costs, and accept payment.
4214-06
Rental Clerk
Rental Clerk collect rent, payments on overdue accounts and bad cheques, and collect donations for charity.
4214-07
Heavy Vehicles Rental Clerk
Heavy Vehicles Rental Clerk collect rent, payments on overdue accounts and bad cheques, and collect donations for charity.
4214-08
Car Rental Clerk
Car Rental Clerk collect rent, payments on overdue accounts and bad cheques, and collect donations for charity.
4222-03
Customer Service Supervisor
Customer Service Supervisor provides direction to the Customer Service Division by assigning, directing and reviewing work of staff.
4222-05
Customer Service Assistant
Customer Service Assistant responsible for assisting customers in various activity, such as making a purchase, placing an order, getting advice, making a complaint or finding information.
4224-02
Medical Receptionist
Medical Receptionist responsible for the smooth running of the entire clinic or hospital.
4224-14
Concierge
Concierge receive and welcome visitors, clients, guests or patients and respond to queries and requests including arranging appointments as well as provide information on hotel or organisational services.
4224-15
Chief, Concierge
Chief, Concierge receive and welcome visitors, clients, guests or patients and respond to queries and requests including arranging appointments as well as provide information on hotel or organisational services.
4312-01
Administrative Assistant (Finance) Grade W19
Administrative Assistant (Finance) Grade W19 responsible for performing full-time financial management duties in relation to budget control matters, general finance, receipts, government procurement, emolument payments, payments, accounts, investments and loans.
4312-02
Executive Assistant (Finance) Grade 3
Executive Assistant (Finance) Grade 3 obtain, compile and compute statistical or actuarial data or perform clerical tasks related to the transactions of insurance, bank and other financial establishments.
4312-34
E-Commerce Assistant
E-Commerce Assistant provides technical support in the form of hypertext markup language (HTML) coding, pixel implementation and full-scale reporting setup
4312-35
Leasing Assistant
Leasing Assistant handling all of the day-to-day tasks involved in leasing commercial property. They commonly work with landlords and tenants to help them find suitable properties, negotiate lease terms, and complete other related tasks.
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