Introduction Of MASCO Users of MASCO Structure Of Classification Progressive Wage Policy
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MASCO Code
5132-01
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Bartender
Bartender mix and serve alcoholic and non-alcoholic drinks directly to customers at a bar or counter, or through waiters.
Alternative Names
Food and Beverage Barmen
Tasks
Presenting the menu and recommending menu items to customers
Taking orders and serving food and beverage
Advising customer on the choice of wines and serving them
Serving alcoholic and non-alcoholic drinks at a bar
Setting and arranging tables and escorting guests to their tables
  • I
    Accomodation And Food Service Activities
  • C
    Manufacturing
  • G
    Wholesale And Retail Trade, Repair Of Motor Vehicles And Motorcycles.
  • T
    Activities Of Households As Employers; Undifferentiated Goods- And Services-Producing Activities Of Households For Own Use
  • I561-002-2:2018
    Food & Beverage Service Operation
  • 1013
    Hotel, Restaurants and Catering
Skills
Khusus
Food Preparation
proficiency in preparing food for eating, generally requires selection, measurement and combination of ingrediets in an ordered procedure to achieve desired results.
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