Directory — MASCO-CLASSIFICATION-NEC
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| MASCO Code | Title |
|---|---|
| 3641-07 | Malay Cuisine Chef |
| 3641-08 | Pastry Chef |
| 3641-09 | Demi Chef |
| 3641-10 | Kitchen Coordinator |
| 3641-11 | Saucier |
| 3641-12 | Assistant Chef |
| 3641-13 | Assistant Chef, Dim Sum |
| 3641-14 | Executive Assistant, Chef |
| 3641-15 | Executive Sous Chef |
| 3641-16 | Assistant Food Preparation Executive |
| 3641-17 | Assistant Food Preparation Officer Grade C29 |
| 5121-01 | Cook |
| 5121-02 | Cook, Hotels and Catering Services |
| 5121-03 | Cook, Private Service |
| 5121-04 | Cook, Food Canning & Preserving |
| 5121-05 | Helper, Barbeque |
| 5121-06 | Commis |
| 5121-07 | Assistant Cook |
| 5121-08 | Cook, Ship |
| 5121-09 | Cook Grade K1 |
